Danube Cycle Path Stage 2 North Bank: Schlögen - Linz
4040 Linz
Views and Insights
Recommended season:
- March
- April
- May
- June
- July
- August
- September
- October
- Multi-stage route
- Refreshment stops available
- Botanical highlights
- Faunistic highlights
Begin this day stage with a short hike – namely to the "Schlögener Donaublick," 30 minutes above the town of Schlögen. From here, you have a magnificent view of the famous Schlögener Danube bend, which changes its course twice shortly one after the other in opposite directions. After a short ferry ride with the Donaubus longitudinal ferry to Grafenau, you will soon cycle along the forested slopes of this river meander.
Passing the small village of Obermühl, you reach the end of the Schlögener bend at Untermühl, where you cross a short section by longitudinal ferry. High above you rises Schloss Neuhaus on a wooded rock (private property).
A little further downstream, near Unterlandshaag in the Freizeltland Feldkirchen on the Danube, the path leads you a short way inland to the campanile in the middle of the center. A stunning panorama is offered by a small detour via the new direct descent to the bathing lake area with a Morotik park, the JETLAKE water sports center, the Donau Golf Club, and a campsite.
After a while, Schloss Ottensheim greets you from a hill above the market town of the same name. The majority of this stage is now behind you – and you have enough time to admire the marketplace of Ottensheim with its elegant townhouses from the 16th century. Soon after, the day's destination Linz is reached – either by bike on the Danube cycle path, by a train journey on the Mühlkreisbahn, or by a water trip with the Donaubus.
Directions:Schlögen - Obermühl - Untermühl - Unterlandshaag - Feldkirchen - Ottensheim - Linz
Route Description
You start this route by crossing from Schlögen to the northern Danube bank with the bike ferry and bridging a pathless stretch with the Au-Grafenau longitudinal ferry. As soon as you have solid ground underfoot again, you cycle along the river course, take the small detour at Obermühl, and after some time arrive in Untermühl. Above you, you see Schloss Neuhaus.
At Unterlandshaag opposite the Donaumarkt Aschach, you say goodbye to the Danube and follow the path through Feldkirchen, a rural cultural landscape and an important region for fruit and vegetable cultivation. Here too, there is the opportunity to admire a medieval splendid building. However, Schloss Mühldorf (hotel operation) is privately owned and can only be viewed from the outside.
Shortly after passing Feldkirchen, the path runs again along the Danube bank. You cycle past the Feldkirchen bathing lakes, where a stop and a jump into the cool water is worth it (water skiing, diving, wakeboarding, etc.), and finally reach Ottensheim. After a last rest there and a meal in one of the many restaurants, it is only a short way to the stage destination Linz, whose cathedral you can already see from afar.
TIP: Enjoy either a train ride from Ottensheim to Linz on the Mühlkreisbahn at the end of this stage (here's the timetable) or end the stage with a trip on the water with the Donaubus. Bike transport is free. On lovely days, a reservation is recommended. (Here’s the reservation)
Tip:- Please note the summer opening hours of the ferries and the winter closures.
Exploration journeys with a delightful stopover! This route passes directly by the following culinary partners:
Hotel Restaurant Fautschlösssl
Paths covering:
further information:
- Multi-day tour
- Board possible
Please note the summer opening times of the ferries and the winter closures.
Sie wollen forschen, entdecken, experimentieren und erkunden? Dann sind Sie in Linz im "Museum der Zukunft", dem Ars Electronica Center (AEC) richtig.
Die Stadt der Medien-Kunst im Herzen Europas bietet mit diesem Museum technologisches Vordenkertum gepaart mit visionärer Medien-Kunst an der Donau. Das Ars Electronica Center gilt als gravitierendes Zentrum der UNESCO City of Media Arts – mit seinem jährlichen Festival im September und dem renommierten Prix Ars Electronica. Das markante Gebäude, das direkt an der Donau liegt, beherbergt beeindruckende Ausstellungen zu den Themen Kunst, Technologie und Gesellschaft. Im Ars Electronica Center – „Museum der Zukunft“ – können Sie Roboter steuern, Pflanzen klonen und Fotos von Ihrer Netzhaut schießen. Telefonieren Sie mit einem Androiden, isolieren Sie Ihre eigene DNA oder erleben Sie eine neue Dimension des Reisens durch Raum und Zeit [>> mehr]
[>> Touristisches Highlight der "Straße der Kaiser und Könige"]
Open from 2 pm in warm (from 16°) and sunny weather.
The Biergartl has the largest selection of beer in Linz and many other specialities, such as BIO Möste and BIO juices from the Mühlviertel.
Pastries from our own bakery; 95 seats, beautiful view of the Danube and Donaupark; sufficient parking spaces; located directly on the Danube cycle path, guest garden with approx. 70 seats.
Ristorante - Bar - Caffè DANUBIO
The most beautiful terrace along the Danube cycle path. Our Italian team serves original Italian dishes. 6 comfortable guest rooms with shower/bath, WC, Sat-Tv.
Location: On the Danube
On the Danube cycle path
In the centre of Ottensheim
The Danube flows leisurely past the Aumüller family home in Obermühl. An old cider press standing outside gives an idea that the "national drink" of the Upper Austrians has a home within these walls. Erich Aumüller is one of those producers who have elevated cider from a simple thirst quencher for farmers working in the fields to the quality league of the absolute top beverages with inexhaustible passion and expertise. With inexhaustible passion and an uncompromising commitment to quality, he has catapulted himself into the ranks of the best cider producers in Upper Austria. Aumüller has been a member of the select ranks of "Mostsommeliers" since 2007. The family business has long been known for its top-quality musts and exquisite fruit juices, and the Aumüllers' pear musts in particular have repeatedly been among the state winners and the best musts in Austria. Erich Aumüller enjoys sharing his love of cider with guests. If you book in advance, he will show you around his "sanctuary" and present his top musts at tastings. But beware: once you have had a taste of the world of cider in a seminar with Erich Aumüller, you can easily become infected with the cider virus. Cure absolutely impossible.
Secret landmark, founded in 1871, idyllic connection from one side to the other, perfect for cyclists on Europe's No. 1 cycle route, the Danube Cycle Path.
E-bike charging station at the Fischgasthof Aumüller in Obermühl
3 parking spaces for electric cars.
Energy AG Fair Energy GmbH
Equipment:
6 parking spaces for single-track e-vehicles
(e-motorbikes, e-bicycles)
Schuko plug (230 V, 16 A, as in the household)
Located directly on the Danube and the Danube Cycle Path!
In the tranquil Mühlviertel - more precisely in the market town of Ottensheim - you will find Gasthaus Dürnberg. An in meeting place for gourmets from all over Austria.
The idyllically situated inn at the foot of the Dürnberg, on the Danube and on the cycle path, makes every day a culinary highlight. Whether game and delicacy weeks or schnitzel days, everyone will find their paradise of pleasure at Gasthaus Dürnberg.
The Gasthaus Dürnberg team stands for good cuisine and fine drinks.
It is your reliable partner for all celebrations, from christenings, anniversaries, sponsorships, etc.
Lovers of fine grape juices are also guaranteed to get their money's worth with the extraordinarily wide range of wines on offer. The inn is also an extremely popular location for atmospheric weddings, glittering birthday parties and cool corporate events.
Our inn is located directly on the Danube Cycle Path on the left bank of the Danube and the distance from Passau to Exlau is 47 kilometres. It is ideal for cyclists to stop at our inn after a day's ride and enjoy a well-deserved evening break.
The Danube Cycle Path is probably known to every cyclist. It runs 2800 kilometres from the source of the Danube to its mouth in the Black Sea. One of the most popular sections is the one from Passau via the Exlau to Linz. We are on one of the busiest cycle routes in Europe with the ideal infrastructure for cyclists. A fascinating and varied alternation of natural wonders, imposing monuments and impressive cities will accompany you on your tour along the Danube river, which, like an energising spring, will recharge your energy reserves during your well-deserved holiday.
Our region offers cyclists of all abilities and ages varied experiences in the midst of a unique landscape. Cycling on the Danube is sport, relaxation, nature and cultural enjoyment all in one.
Our guests appreciate the sunny and quiet location of our inn, where the Große Muehl stream flows into the river Danube. We are famous for our traditional Austrian cuisine!
You should visit Untermuehl, a lovely part of St.Martin, which is located just beside the Danube cycle path. This is the place to be if you are keen on hiking.
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OUR RESTAURANT OPENING HOURS:
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MO/DO/FR/SA from 4pm - midnight
Sunday from 4pm to 10pm
(Hot food from 4pm to 9pm).
TUESDAY and WEDNESDAY closed!
For TABLE or ROOM RESERVATION you can reach us under the number
+43 7233 7402 or +43 664 325 7204
PS: WE CAN RESPOND TO YOUR TELEPHONE ENQUIRY IMMEDIATELY.
A response to your email enquiry may take a little longer.
According to legend, Goethe already appreciated the hospitality of the Faustschlössl.
the hospitality of the Faustschlössl. Our "Hotel - Restaurant" offers you fairytale holidays in the middle of nature. Enjoy the wonderful landscape, the romantic flair, the "devilishly" good cuisine and the top location directly on the Danube.
The most beautiful panorama terrace in the Danube valley will inspire you.
A rare nature area (pleasure garden) with love arbour, galleries and Olymp, is available to you at any time for a relaxing stay in our house ...
In the immediate vicinity (5 minutes by car) is the leisure paradise of Feldkirchen/Danube with its 18-hole golf course, four bathing lakes and the Pesenbachtal nature reserve (hiking).
Our romantic Schlößl is the ideal starting point for
cyclists, hikers, golfers and pleasure seekers.
Öffnungszeiten von 8:30 - 16:00 Uhr
letzter Abmarsch Wanderer des LINZ100 um 13:00 Uhr!!
🥖Brote
🍫 Riegel
🍌 Bananen
💧Wasser & Iso
Unwind and enjoy a traditional snack on the beautiful sun terrace right on the lake. If the weather doesn't invite you to sit outside, there is a stylish Stub'n where you can really celebrate. s ' Mostvierterl offers the perfect setting for all kinds of celebrations - whether birthdays, bachelorette parties, anniversaries or company celebrations. An individual offer will be made with pleasure.
From Au on the left bank of the Danube, the Hotel Donauschlinge cycle ferry takes you to the right bank of the Danube, from where you can continue your journey through the Danube loop.
The Riverresort Donauschlinge, your first stage destination on the Danube cycle path Passau - Vienna, is located directly at the landing stage.
Info: Tourismusbüro Feldkirchen an der Donau
Tel.: +43 (0) 72 33 / 7190
Natur aus Menschenhand...
Schottergruben wurden und werden an mehreren Stellen entlang der Donau angelegt. Manche sind heute zu Badeseen und somit zu Naherholungsgebieten geworden oder werden für die Fischerei genutzt. Auch die Badeseen in Feldkirchen sind so entstanden. Aktuelle Abbaugenehmigungen sind auf eine möglichst naturnahe Entwicklung nach dem Abbau ausgelegt. In ungestörten Flachuferbereichen können sich artenreiche Pflanzenbestände entwickeln. Sie besitzen außerdem eine wichtige Bedeutung für die Vogel- und Amphibienwelt. Das Vorhandensein von Rohbodenstandorten und Steilwänden machen Schottergruben ebenfalls naturschutzfachlich wertvoll.
Die Geschichte von Dr. Faust ist weithin bekannt. Hier am Landshaager Berg musst ihm der Teufel ein Schloss errichten, das vom Volk Fausstöckl genannt wird. Dr. Faust hatte mit dem Teufel an seiner Seite große Macht - mit Konsequenzen. Mehr dazu weiß die Donau-Sage "Die Macht und ihr Preis".
Info: Gemeindeamt Niederkappel
Tel.: +43 (0) 72 86 / 85 55
Die Wiese, vom Menschen geschaffener Lebensraum ...
Wiesen sind mit einigen Ausnahmen vom Menschen geschaffene Lebensräume, die unter natürlichen Umständen allmählich verbuschen und in weiterer Folge verwalden würden. Im Laufe der Jahrtausende wurden die Wiesen aber zu wertvollen, artenreichen Lebensräumen, die es nun zu erhalten gilt. Besonders im oberen Donautal sind die Wiesen mit einem hohen Aufforstungsdruck bedroht, da sich die Bewirtschaftung an vielen Stellen scheinbar nicht mehr lohnt. Ein wertvoller Wiesentyp ist z.B. die Streuobstwiese, die traditionelle Form der Obstbaumbestände, die oft in unmittelbarer Nähe zu Bauernhäusern vorkommt. Die Bäume stehen in Reihen oder unregelmäßig, der Unterwuchs wird häufig als Weide genutzt. Sie stellt einen besonders artenreichen Lebensraum dar und beherbergt Insekten, Vogelarten, Säugetiere. Alte Baumhöhlen sind Brutplatz für viele Tierarten. Für den Menschen sind sie nicht nur Nahrungsquelle, sondern auch Verschönerer des Landschaftsbildes und Quelle der Erholung. Auch das eine oder andere gute Destillat und Most lassen sich in der Gegend erstehen.
In der Nähe von Grafenau gibt es den Jungfernsee - die Geschichte "Das steinerne Heu" erzählt, wie dieser See zu seinem Namen kam.
Info: Gemeindeamt Niederkappel
Tel.: +43 (0) 72 86 / 85 55
Scheue Räuber...
Dieser scheue Geselle ist der Fischotter (Lutra lutra), ein am Wasser lebender Marder. Er wird etwa 130 cm lang, kommt in ganz Europa vor und lebt vor allem dämmerungsaktiv in schwer zugänglichen Uferzonen. Sein Revier kann bis zu 40 km Wasserlauf betragen und ist durch Duftmarken gekennzeichnet. Sogenannte „Ottersteige“ bezeichnen Pfade, die er immer als Ein- und Ausstieg in seine unterirdischen Baue benutzt. Fischotter sind Allesfresser und deshalb wenig wählerisch. Zu den Beutetieren gehören Fische, Insekten, Krebse und Säugetiere. Zum Leidwesen mancher Teichwirte jagt der Fischotter natürlich gerne dort, wo es ihm leicht gemacht wird und hat schon so manchen Fischteich leer geräumt. Häufig wird das durch Einzäunungen oder Ablenkteiche verhindert.
In Niederkappel kam einst eine "Geheimnisvolle Magd" einer armen Bauernfamilie zu Hilfe. Was es mit der fleißigen Frau auf sich hatte und wie sich die Armut doch noch von dem Bauernhof anwendete, erzählt eine spannende Donau-Sage.
After a few challenging years, we are proud to be reviving the tradition and charm of this special restaurant together with experienced professional restaurateur Ümit Mete . With his expertise and tireless commitment, we are doing everything we can to bring the Fischerhäusl back to its former glory - with warm hospitality, fresh regional cuisine and a cosy atmosphere in which everyone feels at home. We look forward to welcoming you here!
Food, drink, sport, culture ...
The rest areas feature an exposed concrete column, which reminds of the Roman milestones, wears a Roman head that was created by the artist Miguel Horn and presents information about the region, Danube Cycle Path and the Romans. Additionally they encompass a five metre long bench, made out of stone and concrete, and a solid ground of Danube pebble stones.
The architecture is inspired by the design elements during Roman times.
The concept comes from a competition which was jointly organized with the University of Art and Design of Linz and won by the student Lukas Beltrame. An important partner during the construction of the sites was the “Bauakademie” in Steyregg, which produced with their trainees all mounting parts for the rest areas.
The THALHAMMERs - a place with a special history in the Danube region - is located at Feldkirchner Badesee, where the glistening water and the tranquillity of nature set the pace. What began in the 1970s as a small bathing buffet kiosk run by Maria and Hubert Thalhammer has developed into a popular year-round restaurant thanks to the commitment of their son Robert. It is a place where guests can feel the warmth of a family that has created something unique over decades with courage, passion and solidarity - a combination of contemporary enjoyment and deeply rooted history.
"Holiday feeling on the lake - that's our motto," says Robert Thalhammer proudly. You can tell that every seasonal speciality is prepared with great dedication. The attention to detail can also be seen in the rich and varied breakfast buffet, which guests can look forward to all year round. Between the Italian holiday feeling with bruschetta and tomato risotto and the classics such as Wiener schnitzel and baked potatoes, there is something for everyone. A visit to the Thalhammer family is also worthwhile during the asparagus season or for fresh fish - because all products are sourced from regional suppliers. "With us, you can simply unwind and enjoy life," adds Robert - if you want, you can spend the whole day in the restaurant, bar and café: enjoy breakfast on the beach loungers and then savour dinner with a view of the lake and live music. Events also find a special setting here. From weddings to company celebrations - THALHAMMERs is the perfect location for special occasions.
For several decades, THALHAMMERs has been an indispensable part of the Danube region. In the heart of the Eferding Basin, a region known for its fertile soils, the restaurant's connection to its homeland can be felt in every carefully prepared dish. Fresh vegetables, aromatic herbs and seasonal asparagus from the surrounding area around Eferding are used in their dishes. This abundance of natural resources not only characterises the landscape, but also the cuisine at THALHAMMERs.
What makes THALHAMMERs so special is the variety of experiences it offers its guests: In summer, the restaurant opens up completely to the lake, so the beach area with its loungers and the new floating jetty bring a little Ibiza feeling to Upper Austria. In winter, the cosy atmosphere in the comfortably warm conservatory is a tempting place to enjoy a cup of tea and the view of the tranquil lake. THALHAMMERs is located directly on the Donauradweg and along the Eferdinger-Land-Runde, as well as close to the Schlösserrunde on the Donausteig, which is why a visit by bike or hiking boots is particularly worthwhile.
The following tours also lead past the Thalhammers:
Lunch menus,
In the Post kitchen, people still cut, swirl, chop and stir - the craft of cooking is alive and well!
Cosmopolitan and yet rooted in tradition, the Post team spoils old and young, regulars and culinary experts, intellectuals and craftsmen in the cosy restaurant and at the convivial Sunnplatz'l!
Right in the heart of the Danube region, the Wögerer Inn in Feldkirchen an der Donau invites you on a journey through tradition, flavour and hospitality. Here, the roots of generations merge with a wealth of fresh ideas: home-baked bread, refined dishes and warm hospitality. The Wirtshaus is not only a meeting place for locals and cyclists, but also a place that brings the best of the region to the plate - homemade, regional and full of dedication.
For generations, Wirtshaus Wögerer has stood for passion for gastronomy and family commitment. Karl Wögerer - who took over the business from his father - and his son Christoph Wögerer are at the forefront. Christoph is the chef of the house and always endeavours to develop the culinary delights. You can tell that father and son not only look after their guests, but also look after the inn. For the family, the historic building is the centre of good food and years of tradition. What began as an inn back in 1868 was converted into a bakery for a short time by Karl's father, until Karl finally combined the two after he took over and opened an inn with its own bakery. While guests can dine in the restaurant, bread is still baked in the adjoining bakery - not only for the inn, but also for anyone who wants to take it home with them. The Wögerer family can seat around 270 guests, who can enjoy a varied menu ranging from classic specialities such as roast pork with a crispy vinegar and salt crust to home-baked bread. From homemade breadcrumbs made from coarse white breadcrumbs to first-class regional meat from the farmer or farmer's wife around the corner - quality is the top priority here. In addition to the many seasonal dishes that change every month, Christoph always tries to incorporate his own modern creations - including a particular highlight of the kitchen: the game burger. Whether you prefer hearty, savoury dishes or vegan food, there is something here for every taste - younger guests and regulars alike enjoy the modern-traditional mix of the inn.
As a proud member of Kultiwirte and with AMA certification, Christoph and Karl focus on regionality and quality. Carefully selected ingredients from the region and a high standard of preparation are only part of what makes Wirtshaus Wögerer an important part of the region. Above all, it is the warm atmosphere and attentive service that make every guest feel at home. As ambassadors for the Danube region, Christoph and Karl are also involved in the volunteer fire brigade alongside their professional passion or enjoy time out hunting.
The inn is located directly on the Danube Cycle Path R1 and is therefore a popular destination for cyclists and tourists. Popular excursion destinations for cycling or hiking tours are the Schloegen-Linz cycle route, the Schlösserrunde and the 6-Seen-Runde - all in the immediate vicinity.
Direction information: Departure
Direction information: Destination
Getting there
On Nibelungen Road (B130) to Schlögen.
Public Transit
By bus to the Schlögen Abzw. Innzell stop.
Parking
Parking available at Hotel Donauschlinge.
- Spring
- Summer
- Autumn
Please get in touch for more information.
Lindengasse 9
4040 Linz
Phone +43 732 7277 - 800
Fax machine +43 732 7277 - 804
E-Mail info@donauregion.at
Web www.donauregion.at
Web www.donauregion.at/
https://www.donauregion.at/
Altitude profile - Danube Cycle Path Stage 2 North Bank: Schlögen - Linz
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