WÖGERER pleasure&tradition since 1868

Directly on the R1 Danube cycle path, in the middle of town! The restaurant next to the Feldkirchen Campanile is known for over 150 years of inn tradition, regional delicacies and seasonal specialities, but also an inexpensive variety of lunch menus. For this we were awarded the AMA Gastro seal. As a member of KultiWirte, we do not use any convenience products or flavour enhancers and offer our guests fresh, seasonal and honest cuisine from our wonderful region.

REGIONAL Cider farmer's sourdough loaf from the in-house bakery, game from local hunting, premium beef, farmhouse apple juice. Smaller portions at smaller prices, reasonably priced lunch menus. VITALES Vegetarian dishes, flavour enhancer-free cuisine SEASONS CULINARY Taste the spring: wild garlic, Puppingen asparagus and strawberries, Maibock, lamb and fawn, colourful summer: Beer garden delicacies, chanterelles, porcini mushrooms, light salads, berries, cider, Wild autumn: pumpkin, specialities of game from local hunting, Eferdingerlandl potatoes, free-range goose and ducks, Feldkirchen apples and storm, Hot winter: Special menus for your Christmas party, steaks, dumplings, fish, Waldviertler carp, Christmas specials. Monthly changing menu with a regional focus. SPECIAL Children are always welcome, shady and rain-proof guest garden, smokers' and non-smokers' restaurant, guest lounges with tiled stove, catering, Christmas parties, family and company celebrations, weddings and christenings up to 150 people, confections, winter garden bar, Extra lounge with SKY bar and German Bundesliga, 2 seminar rooms with 90/50 beamers, in-house bakery and confectionery and tobacconist OUTINGS Feldkirchner Campanile, Danube Golf Club, water ski lift and bathing lakes, hiking and Nordic walking routes, Pesenbachtal nature reserve.