Lukas Restaurant

Welcome to Lukas Restaurant
 
Haute cuisine in a relaxed atmosphere!
Lukas Restaurant stands for contemporary product cuisine in a feel-good atmosphere - relaxed, uncomplicated and yet professional!

We cook what nature and the season give us. What we get from the region, we take from the region. However, we do not close ourselves off to influences from all over the world. This starts with the selected products and continues through to the ambience, service and wine list.

Enjoy a short culinary holiday and let our team enchant you.

We look forward to seeing you!

SEE. SMELL. TASTE. FEEL.

This is exactly what you can do in our entire restaurant.

Take a seat at one of the 24 seats in the restaurant area and enjoy the view of the open kitchen.

You are sure to experience an unforgettable evening at our chef's table - exclusively for 2 people only, it is located right next to the kitchen! Here you can sit slightly elevated next to each other and watch the chefs live as they prepare and serve the dishes, so to speak "enjoyment first row foot-free"!

You have something to celebrate or simply want to be undisturbed? Our Séparée offers the perfect opportunity. A private setting for up to 12 people at a long table. Ideal for small groups, celebrations or meetings 
 
Without a menu - but with a lot of feeling You won't find a menu here. Instead, we enquire about intolerances and specialities when you make your reservation. We use this information and the seasonally available products to create your personal menu.

We cook what nature and the season have to offer. What we get from the region, we take from the region. However, we are not closed to influences from all over the world.

Many of the herbs and plants we use for our dishes come from our own garden. We collect nettles, spruce tops and elderberries from secluded places in nature. If something is not available in the appropriate quality, there is an alternative. We refuse to use products that do not meet our quality standards. The food is the star and is always our focus. Enjoyment can be that simple!
  
Of course, an excellent menu should not be without finely coordinated drinks. But it doesn't always have to be wine. Our non-alcoholic beverage accompaniment is in no way inferior. In addition to our extensive range of wines, we also serve you non-alcoholic drinks that we have painstakingly crafted to accompany your meal.
 
Lukkas Kienbauer's gastronomic empire began in March 2016 when he opened his first restaurant "Lukas Restaurant" on Unterer Stadtplatz in Schärding. Shortly afterwards, in summer 2018, the 4-toque chef expanded his culinary world with "Lukas Steak" on Oberer Stadtplatz and in spring 2021, the opening of his Japanese-inspired restaurant "Lukas Izakaya" was just around the corner. That's how quickly the Schärdinger had expanded his gastronomic world to 3 restaurants in his younger years.

Reservations for the restaurant, which has a limited capacity of 24 seats, can be made on 0664/3413285 or by email to: lukas@lukas-restaurant.at 

Opening hours: Wednesday to Saturday from 6 pm.
Closed on Sunday, Monday and Tuesday.
Outside official opening hours on request.