© Donauschlinge Schlögen © Oberösterreich Tourismus / Steininger
Donauschlinge Schlögen © Oberösterreich Tourismus / Steininger

Honeder Naturbackstube

Linz, Oberösterreich, Österreich

Fortunately, good bread, pastries and pastries are so close. Our bread is traditionally baked with the cereals spelled, rye and wheat, the pastries are classic and with seasonal fruits.

Mon-Fri 6 am-6.30 pm; Sat 6 am-12 am

Closing day
  • Sunday
  • holiday
general
  • Pick up / takeaway
Food types
  • Regional
  • Vegetarian
  • vegan
Local dishes
  • Austrian
menu / Fremdsprachen
  • German
Room information
  • Indoor: 8 Number of seats
Equipment
  • Non sonic
Payment methods
Other payment methods
Cash payment
Travelling by public transport
Route planner for independent travellers

Please get in touch for more information.

  • Genussland Oberösterreich – Land of Flavours

Contact


Honeder Naturbackstube
Pfarrplatz 19
4020 Linz

Phone +43 732 242401
Fax machine +43 732 771514
E-Mailzentrale@honeder.cc
Webwww.naturbackstube.at
http://www.naturbackstube.at

We speak the following languages

German
English

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